Preheat oven to 200°C and cook for approx. 25 minutes.
Note: As cooking appliances vary, adjust times and temperatures according to ensure product is cooked to an internal temperature of 77C or higher.
PHYSICAL DATA AND SUNDRY INFORMATION
Chicken (51%), Flour (Wheat [contains Vitamin (Thiamine, Folic Acid)], Rye, Maize, Soy), Butter (11%) (Cream, Water, Salt), Water, Soy Protein [contains Preservative (223), Emulsifier (322)], Vegetable Oil
(Canola) [contains Antioxidant (320)], Thickener (1404), Salt, Garlic (0.3%), Spices, Yeast, Iodised Salt, Parsley (0.04%), Wheat Fibre, Sugar, Colour (160b, 100), Vegetable Gum (412), Hydrolysed Vegetable Protein (Soy, Maize).
This is a formed product.
Keep frozen at or below -18°C